LAGNIAPPE The recipe file runneth over
Those of us who regularly write to fill this space know that a blog doesnt always come easily. Sometimes our brains are totally devoid of cute anecdotes, personal tales or in my case, recipes to fil... Posted on 2/6/14 at 12:22 PM
COURAGE IN THE KITCHEN Bean Soup
Arghh! Dont go there! said Connie, Look at all those cars!
Jerri, Connie and Sandy had just finished teaching another day of classes at Maine South High School in Park Ridge, Illinois. All three... Posted on 1/28/14 at 1:59 PM
EVERYDAY GOURMET Cherry Mustard Pork Chops
Still planning what to serve for the holiday? How about a meal that can be ready in 30 minutes or less and is sure to impress your guests? My Cherry Mustard Pork Chop is a crowd-pleaser because its a ... Posted on 12/23/13 at 2:38 PM
GRAND FORKS GOURMET Pig Cheeks and Alligator Pieces
It was a sunny and unseasonably warm March evening, the sun at that particular, late-spring slant that makes everything look a little more interesting.
We walked from a few blocks away to the restaur... Posted on 4/7/13 at 12:22 PM
CHEF JEFF Barbecue Pork Burgers
Ground pork is a lot like ground beef. It is easy to prepare, quick cooking and can be used by itself or in a variety of casseroles, meat loaves, meatballs, and other entrees.
The other day, a friend... Posted on 1/7/13 at 4:22 PM
(WDAY TV) - A new North Dakota book claims much of your taxpayer dollars is being spent on so called pork.
WDAY Staff Reports
, May 15, 2010
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