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Published March 14, 2013, 12:00 AM

Cheese Champion


Marieke Penterman, center, owner of Holland's Family Cheese LLC in Thorp, Wis., reacts after winning first place in the U.S. Cheese Championship Contest at Lambeau Field in Green Bay, Wis., on Wednesday, March 13, 2013. Penterman's winning cheese was an aged Gouda. (AP Photo/The Green Bay Press-Gazette, Evan Siegle)
Read the article: Wisconsin Gouda named 2013 US Championship Cheese